Our first Rotimatic review from Norway is here. From unboxing to roti-making, this comprehensive video covers it all. Watch on to enjoy a tutorial on using Rotimatic for the first time! A shoutout to Deepak Shrivastava and his family for this unboxing and tutorial video. We hope you enjoy piping hot rotis this festive season! Join the Roti Revolution today at: http://bit.ly/ReviewsOrderRotimatic. #RotimaticReviews #RotimaticNorway #Rotimatic #RotimaticReview | Rotimatic

Bite into some Rotimatic Gujiya. This sweet crispy pastry is so easy to make! Find more festive treats at http://bit.ly/RotimaticRecipes. #RotimaticRecipes #RotimaticDiwali | Rotimatic

Here's your roadmap to burrito bliss - buckle up and get ready to cook!✨ Ingredients- Burrito Filling (for 4-5 burritos)- Corn – 50gms Rice – 100gms Kidney Beans – 20gms Onion – 1 medium-sized bulb, Sliced Olive Oil – 1-2 tbsp Salt & Pepper – To taste Pesto dip- Parsley – 1 medium-sized bunch Garlic – 10-12 cloves Cashews – 20-30 gms Mayonnaise – 2-3 tbsp or 100gms Olive Oil – 50ml Salt & Pepper – To taste Roti (Ingredients to be added in Rotimatic containers)– Wheat Flour Water Olive Oil Pinch

It takes two to mango! Partner up with mum and sink your teeth into these delightfully fruity Mango Samosas! Discover more recipes at http://bit.ly/RecipesRotimatic. | Rotimatic