Have you ever tried culatello? It’s the most delicious- and expensive - cured meat in Italy. #foodtour #italytourism #emiliaromagna
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Have you ever tried culatello? It’s the most delicious- and expensive - cured meat in Italy. #foodtour #italytourism #emiliaromagna
28.7K viewsOct 26, 2022
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Delicious Food Tour in Palermo, Sicily
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Delicious Food Tour in Palermo, Sicily
530.8K viewsApr 27, 2023
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Exploring Puglia Through Food: A Culinary Journey
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Exploring Puglia Through Food: A Culinary Journey
78.4K viewsOct 16, 2022
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Fall Day in Umbria: A Culinary Tour
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Fall Day in Umbria: A Culinary Tour
297K viewsOct 8, 2022
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Dining at Enoteca Mamma Elvira in Lecce
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Dining at Enoteca Mamma Elvira in Lecce
76.6K viewsJul 6, 2022
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Bruschetta with Freshly Pressed Olive Oil
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Bruschetta with Freshly Pressed Olive Oil
361.5K viewsOct 9, 2022
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I hope you enjoy this peak into our food tour in Sicily. It’s our first day and as you can see we ate quite a bit. 🤣 Warning: watching this may induce hunger. #foodtour #sicilyfood #theitaliantable
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I hope you enjoy this peak into our food tour in Sicily. It’s our first day and as you can see we ate quite a bit. 🤣 Warning: watching this may induce hunger. #foodtour #sicilyfood #theitaliantable
51.1K viewsSep 20, 2022
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Evidently I spend a lot of time watching people slice cured meat. #mortadella #italianfood #prosciutto
5.6K viewsDec 8, 2021
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Exploring Sicily's Delightful Pastries
496.9K viewsMar 9, 2023
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Sunday Lunch I meant to make a video of the pasta I made for lunch but was having too much fun with my friends. Here’s the recipe: sauté zucchini till just starting to get golden. Add a few cloves of chopped garlic, and cook a few more minutes. Add drained, cooked pasta, with a half cup of pasta water and stir. Add a big handful of basil, a half cup of toasted pine nuts. Stir and serve. | Elizabeth Minchilli in Italy Tours
921 views8 months ago
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Delicious Pasticiotto in Galatina, Puglia: A Must-Try Treat!
26.8K viewsJul 5, 2022
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Come with me to Italy! Elizabeth Minchilli @ViaRosaItaly Tours. Puglia, Italy, May 10-16, 2026. There’s only 12 spots available. Link in my comments, for all the details. #italy #foodies #cookingwithshereen | Cooking with Shereen
73.7K views10 months ago
FacebookCooking with Shereen
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Making Mozzarella and Burrata by Hand in Italy
5.5M viewsApr 12, 2018
YouTubeElizabeth Minchilli
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Pro snack tip: pick up fresh pizza Bianca at the Forno then get it stuffed with mortadella at the Norcineria. #rome #campodeifiori #travelinitaly #foodtour
4K viewsMar 21, 2022
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Exploring Sicily: A Comprehensive Food Tour Experience
22K views7 months ago
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Saturday lunch with our friends in Rome. #dailyroutine #romerestaurants #foodtour
276.4K viewsJan 16, 2023
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Discovering Italy Through Food with Sophie Minchilli
103.7K viewsJun 25, 2022
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Creating a mouthwatering stuffed meatloaf on our @viarosaitaly tour with Rolando, my co-host during our week in Florence. Find the recipe and other Thanksgiving turkey ideas ideas in my most recent newsletter. Link in bio | Elizabeth Minchilli
1.6K views6 months ago
FacebookElizabeth Minchilli
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Eating Pasta Every Day in Italy: A Culinary Journey
139.1K viewsOct 25, 2023
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Exploring Puglia Through a Tomato Festival | Italy Travel Adventure
56.4K viewsApr 4, 2023
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Magical Moments with Mortadella in Umbria, Italy
120.1K viewsOct 31, 2020
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1:41
Exploring Ostuni: Hidden Restaurants and Food Tours in Puglia
148.6K viewsOct 14, 2022
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2:39
Exploring Florence on a Winter Day: Museums, Artisans, and Fine Dining
240.7K viewsJan 24, 2023
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2:13
Lunch in Rome with a Friend: Exploring La Matriciana
83.5K viewsNov 2, 2022
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Happy Ferragosto from Italy. It’s a big holiday here, and since it’s still very much peach season this is dessert tonight. Peach Ricotta Cake Ingredients 140g unsalted butter (room temp) 1 cup sugar 3 large eggs 1 cup fresh whole milk ricotta 2 tablespoons whole fat plain yogurt 1 teaspoon vanilla extract Zest of 1 lemon 1¼ cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 12–14 large strawberries, halved 2 tablespoons light brown sugar Cream butter and sugar, beat in eggs, then
420.4K views9 months ago
FacebookElizabeth Minchilli in Italy Tours
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I had Sunday in Sicily off before I started the food tour so I took a hike with Domenico and had a picnic by the sea. #lifeinitaly #dailyroutine #foodtour
98K viewsOct 31, 2023
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A Typical Winter Day in Rome
266.7K viewsFeb 6, 2023
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Exploring the World of Prosciutto: From Slicing to Savoring
150.9K viewsJun 24, 2022
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📷 Sophie Minchilli, Elizabeth Minchilli A Bari, Bari Vecchia, le donne sono solite preparare le orecchiette in casa e venderle sull’uscio. Una pratica che ha attirato l’attenzione della locale polizia che aveva sequestrato una “partita” di tre chili di orecchiette non tracciate e destinate a un ristorante. E aveva soprattutto attirato l’attenzione del New York Times che aveva raccontato delle orecchiette criminali di Nunzia Caputo, diventata protagonista della protesta delle orecchiette illegal
110.8K viewsApr 16, 2022
FacebookItalian Fashion victim
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Join me for a typical Sunday in Rome. Macchiato, farmers market and a long walk. #dailyvlog #foodtour #traveltipsitaly
319.3K viewsNov 1, 2022
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