Seychelles fish curry 🍛🇸🇨 Ep.18 | Worldwide recipes Ingredients: 400g Red perch onion sweet potato 1 tbsp garam masala ginger star anise 1 tbsp turmeric 2 tbsp tamarind aroy-d fish sauce 500ml water rice Instructions: Sauté the onion with garam masala for 3 minutes. Add the sweet potato, ginger, and star anise. Sauté lightly. Add the tamarind, fish sauce, and water. Cook for 10 minutes. Cut the perch and cook with the vegetables for 12 minutes. Boil the rice separately in a multicooker with t
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Seychelles fish curry 🍛🇸🇨 Ep.18 | Worldwide recipes Ingredients: 400g Red perch onion sweet potato 1 tbsp garam masala ginger star anise 1 tbsp turmeric 2 tbsp tamarind aroy-d fish sauce 500ml water rice Instructions: Sauté the onion with garam masala for 3 minutes. Add the sweet potato, ginger, and star anise. Sauté lightly. Add the tamarind, fish sauce, and water. Cook for 10 minutes. Cut the perch and cook with the vegetables for 12 minutes. Boil the rice separately in a multicooker with t
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