News

Rapid advances in Artificial Intelligence (AI) have the potential to reshape every part of the global food chain – from businesses to technology to the very food we eat. That’s why IFT Virtual ...
Join us on Tuesday, April 15 from 2:00-6:00 PM at the New Jersey Convention and Exhibition Center for our annual NYIFT Annual Expo. We expect another great year with even more exhibitors and attendees ...
CHICAGO – April 8, 2025 – The Institute of Food Technologists (IFT), a nonprofit scientific organization committed to advancing the science of food and its application across the global food system, ...
The Institute of Food Technologists recognizes the wide variety of disciplines, topics, and areas of expertise in the global science of food community. We offer 25 topical, interest-based groups, ...
The ASTA Annual Meeting & Exhibits is the must-attend event for spice industry professionals, offering a forward-thinking program to address key issues shaping the future of the spice trade. The ...
A one-week Practical Short Course on Snack Food Processing in cooperation with SNAC International will be presented on April 8-12, 2024, at Texas A&M University by staff, industry representatives and ...