John Mahama, Ghana’s president, has stressed that COCOBOD, Ghana’s official cocoa board, is anticipated to lose approximately ...

Detection technologies are therefore prominent in confectionery manufacturing to help prevent product recalls, which can ...

From Reese’s new flavour combinations to Percy Pigs launching in the US, we look at the newest sweet treat launches. And they ...

Amid supply chain concerns, crippling cocoa costs and volatility within the wider geopolitical environment, cautious ...

Regenerative agriculture is complex, costly, and consumers don’t want to pay more for it. What can industry do?

From AI to AR, brands are reinventing confectionery with immersive, personalised experiences. Discover how candy creators are ...

Gum Products International Global (GPI) launches a new innovation centre in Ontario to support clean-label gum development, ...

As confectioners prepare for the delayed European Union (EU) Deforestation Regulation (EUDR) to enter into law in December 2025, brands explore various questions and checklists before its arrival. As ...

At the World Cocoa Foundation’s (WCF) 2025 Partnership Meeting in Brazil, held from March 19-20, cocoa stakeholders from across the value chain gathered to address the sector’s most pressing ...