Shin Katsu brings thick-cut pork, chicken, and seafood sets to Tanjong Pagar, focusing on crisp coatings, clean flavours, and ...

New National Gallery cafe offering hearty brunch plates, reliable coffee, and a City Hall location that works for meetups, ...

Hand-torn noodles meet anchovy-pork broth at Legacy Ban Mian, where each bowl honours a 30-year handmade legacy with chewy ...

French Fold at Great World offers authentic French galettes and crêpes from morning till night amid chic mall surroundings.

Since 1952, Heritage Tanglin Puff serves flaky pastry curry puffs filled with chicken-potato or sardine at Hong Lim, preserving a snack icon for generations.

Tim Ho Wan Westgate serves refined Hong Kong dim sum with modern touches, offering quality handmade dishes from $4.80 in a ...

Dragon Curry in Golden Mile Food Centre serves hearty curry rice with crisp cutlets and rich flavours at friendly prices, by ...

Golden Chopsticks brings Yunnan, Guizhou and Sichuan flavours to Singapore, serving bold, balanced spice and tang in a ...

Cherry Garden by Chef Fei at Mandarin Oriental presents refined Cantonese and Teochew cuisine, with elegant dim sum lunches ...

The Bowl Story at ABC Brickworks Food Centre. serves value-packed Japanese rice bowls and curries with crispy katsu, soft egg ...

Queic by Olivia brings its famed Basque cheesecakes to JEM with a wide range of classic and Asian inspired flavours, ...

Ru Yi Yuan serves fragrant vegetarian bee hoon and mock meats at Margaret Drive, carrying over decades of Tanglin Halt’s ...