News

When a James Beard finalist chef tells you to go to Covington to eat tripe soup, you go to Covington to eat tripe soup.
The finalists include several Twin Cities-area restaurants and chefs, though a prominent St. Joseph chef was left out of the ...
This year's nominees dish on their favorite places to eat and drink, from a Hong Kong-style bakery in Chinatown to a South ...
Agency is the first bar in Wisconsin to bring home a James Beard nomination. The reason isn't so surprising. The James Beard nominations brought about a surprise for many this year. For the first ...
Though Naples chef Kayla Pfeiffer was not included as a James Beard finalist this year, she has a different goal to crush this year.
Mississippi's three semifinalists in the 2025 James Beard Best Restaurant and Chef Awards did not make the finalists list announced Wednesday morning, April 2.
James Beard Foundation's Chef Action Summit was hosted in Asheville with local and national hospitality leaders tackling ...
California nominations included Jon Yao, of Kato Los Angeles and Daniel Castillo of Heritage Barbecue in San Juan Capistrano.
Austin's culinary scene earned six James Beard Foundation semifinalist nominations. The finalist list only recognizes one of those nominations.
Cassie Piuma, chef and co-owner of Sarma in Somerville, is a finalist for a James Beard Foundation award for outstanding chef.
The James Beard Foundation Awards are considered the Oscars of the dining world, recognizing exceptional talent in the culinary arts and beyond. Eight Rhode Island restaurants were named ...
Diane Moua grew up on a farm in Junction City. Now, the owner of Diane's Place in Minneapolis has been nominated for a James ...