Your protein needs don’t require a single animal product when you know how to cook with beans, lentils, tofu, and chickpeas.

Leftover Turkey and Vegetable Soup is an adaptation of a meatless dish from Mark Bittman’s cookbook, ‘Eat Vegan Before 6:00.’ ...

When it's cold out, save time with these easy casserole recipes made for any occasion from breakfast to dinner ...

Keep it simple, keep it tasty, and keep it moving; that’s where eating well becomes less of a goal and more of a rhythm!

These ramen recipes for chilly days bring big bowls of noodles, broth, and cozy flavors to your table without much effort ...

Mix rice vinegar into the warm cooked rice and let it cool slightly. Arrange the vegetables along one edge and roll tightly.

Saving money shouldn’t mean sacrificing flavor. Tofu is often far cheaper than meat or even many meat alternatives, and it’s easy to turn it into something delicious with pantry staples like soy sauce ...

When you need a quick and easy dinner recipe, these one-pot pasta recipes are the answer. Not only are they easy to make but ...

While asparagus is cooking, start to assemble the pizza. Sprinkle each pizza crust evenly with 1/4 cup (50 mL) cheese mix.

Want your whole Thanksgiving meal to be meat-free or are just looking for inspiration for that vegetarian friend or cousin?

Crack the eggs into a bowl and whisk until the yolks and whites are fully combined. Heat olive oil in a non-stick frying pan ...

There are great sweet and savory ways to use canned pumpkin, like pasta or cocktails or bread. But some fall recipes should ...