Whether they use serrano ham, country ham, smoked ham, or prosciutto, these dishes are our favorite ways to get ham on the ...

Potato farls are a traditional Irish breakfast item, made from mashed potatoes mixed with flour and baking powder. The ...

The easiest comfort food you might ever make. If you ever find yourself with leftover mashed potatoes after a holiday, this is the perfect way to use them. Simply add sour cream, bacon, and cheese, ...

If you want a true Irish breakfast, you need to make my authentic Irish potato farls. They're perfectly savory when fried up and served alongside eggs, tomatoes and bacon. Crisp on the outside, soft ...

When you have too many chocolate truffles, repurpose them to top popcorn, fold into brownies, or even mix inside milkshakes. Every year, loads of Valentine's Day chocolate meets the same fate. The ...

Mashed potatoes are a dish that most people will agree as being pretty essential. They are easy to make, easy to customize with add-ins like crispy pieces of bacon and creamy cheese, and you can ...

Ashley Moore teaches Bridget Lancaster how to make the leftover favorite, Mashed Potato Cakes, from scratch on Cook’s Country, Season 10, Episode Six (“Ribs and Mashed Potatoes Revisited.”) Using two ...