Displaying calorie information on restaurant menus is helping Malaysians make more informed choices about what they eat, ...

A study done by the Health Ministry on labelling calories on food menus will be expanded next year before a decision is made ...

"The problem is that most snack foods sold today are not real food," explains Dr. Jack Wolfson, DO, FACC, a cardiologist. "They are designed in factories, filled with processed oils, refined starch ...

The FDA's proposed rule would require food manufacturers to put "Nutrition Info" boxes on the front of their packages stating ...

Simplifying nutrition information can empower consumers to make healthier, more informed dietary choices and reduce their risk of cardiovascular disease (CVD), according to guidance issued by the ...

President Donald Trump's administration says it will withhold money to help manage SNAP food aid from states that don't give ...

Ham is a good source of protein, vitamins, and minerals, but it also contains a significant amount of salt and fat.

From green to yellow to brown, a banana’s color reveals changes in starch, sugar, fiber, and antioxidants. Learn which ripeness stage best supports gut health, blood sugar, and energy.

A controlled feeding study out of South Dakota State University shows that older adults who ate fewer ultra-processed foods naturally consumed fewer calories, lost weight and abdominal fat, and showed ...

Warm up with these 8 easy ways to make your soup more filling this winter, boosting protein, fiber, and satisfaction.

I also reached out to a registered dietitian to get their thoughts on the app's processed food risk scale and AI chatbot.

Sannidhi says certain types of fiber, like psyllium, have been studied for modest benefits related to weight, blood sugar, ...