It's that time of year again, when our diaries become chock-a-block with Christmas parties-all of which seem to be centered ...

India’s drinking habits are having their “premium revolution” moment. The country that once equated “weekend drinking” with ...

From low-carb to probiotics, craft beers are going all out to create novel, functional options that can attract a whole new ...

2026 is set to transform the way we eat and drink, with a shift toward gut-friendly foods, diverse whole ingredients, and ...

Dozens of activations kept the weekend buzzing with star-studded sightings, exclusive viewing experiences and tight-lipped ...

For those who love the taste of beer but want to make healthier choices, modern non-alcoholic (NA) brews are a fantastic ...

Kiwis have been knocking back more lower-alcohol beers, but it's less about the alcohol and more about their waistlines, one ...

A glass of rosé can be one of the easiest low-calorie drinks to order—as long as it’s not too sweet, Moskovitz says. Look for ...

The no- and low-alcohol sector is thriving. And, if there was ever any doubt on this, then a trip to one of the many no- and low-alcohol industry events taking place across the globe, would eliminate ...

Americans are still cracking open cold ones, but what's inside their cans is changing. More people are now reaching for cannabis beverages, nonalcoholic drinks infused with tetrahydrocannabinol, or ...