Friendly” labels on the packaging are becoming more common in U.S. supermarkets as a growing number of Americans try obesity ...

Parton, who grew up in East Tennessee, adds that she made snow cream as a kid and fondly recalls those memories today: "We had to go gather up the snow and clean it off. No yellow snow! And they would ...

The event launched a “Take Back Your Health” tour after the Health and Human Services Secretary released new national ...

Forget the elaborate meal plans and expensive superfoods—here's how to actually start eating more plants without losing your mind.

Want a dessert that’s delicious, easy to make and allergen-aware? Author Rachel Riggs shares this nutrient-packed chocolate ...

Jerry Clark says he's transformed his tastebuds, changed his portion sizes, and made fitness a non-negotiable.

Although the selection at each Costco location can vary a bit, shoppers can expect a thoughtfully stocked mix of freshly ...

Murdering your mascot also shows a self-awareness, acknowledging the obvious fact that mascots represent edible products ...

Emanuel, professor of medical ethics and health policy at the University of Pennsylvania Perelman School of Medicine, argues ...

Robert F. Kennedy is touring the country touting new federal nutrition guidelines – and one of the first faces he saw in Pennsylvania was that of Rep. Kathy Rapp. Rapp, R-Warren, was among the state ...

Las Vegas' Arts District has become the city’s most exciting place to eat, with chef-driven restaurants, standout bars, and ...

The Columbian’s weekly listing of restaurant inspection scores is a popular feature. Readers scan the numbers, look for familiar names and decide where they might — or might not — go to eat.