USA: North America dominates the global market, with the USA leading due to strong demand in the food and beverage industry. Gum arabic is highly favored for its stabilizing, emulsifying, and ...

Natural emulsifiers are like the unsung heroes in skincare and beauty products. They’re often the reason our lotions and creams are smooth, silky, and don’t look like a separated mess. If you’re ...

ABSTRACT: Gum Arabic (GA) from Acacia senegal var. kerensis has been approved as an emulsifier, stabilizer, thickener, and encapsulator in food processing industry. Chia mucilage, on the other hand, ...

Highlighting the reemergence of traditional Indian gums, the article discusses Gond and Gond Katira. Gond, or gum Arabic, ...

Gum Arabic Gum arabic is exudate from Acacia trees. The gum seeps from cracks in the bark of the trees, mainly during the dry season in Senegal, where the Acacia senegal species is used. Gum arabic is ...

Sudanese harvesters take the gum to neighboring countries like Nigeria, Senegal and Eritrea to earn more for it,” Mohamed said. Around one fifth of Sudan’s territory is covered by acacia plantations, ...

Experts note that there are more than 1,100 species worldwide however, acacia Senegal and acacia Seyal are the most commonly exploited species of the whole acacia family.

Acacia gum, also known as gum arabic, is a natural gum consisting of the hardened sap of two acacia tree species: Acacia senegal and Vachellia seyal. French natural gums company Alland & Robert has ...