Agencies aim to study the health impacts of pesticide exposure, but the majority of the $1 billion announced Friday is not ...

California can take a creative approach to land policy that would foster a resilient food system and mobilize broad support.

In her new book, the Kickapoo chef and self-proclaimed ‘Indigenous food warrior’ presents the healing properties of ...

Pulitzer Prize-winning journalist Art Cullen says agricultural issues like water pollution and cancer risk could sway the ...

Despite a Supreme Court ruling on Friday against his previous tariffs, the president increased the overall tariff rate to 15 percent.

Emissions from coal-fired power plants are a primary source of the mercury that accumulates in the fish Americans eat.

A cross-cutting food justice movement that incorporates MAHA could improve our diets, food systems, and health.

Black farmers have overcome systemic challenges to develop solutions in the fight for a fair and just food system.

During her Senate confirmation hearing, MAHA stalwart Casey Means faced questions on how she would approach ultra-processed foods and pesticides.

Ninety percent of the seafood sold and consumed in Oregon is imported. Meanwhile, much of the seafood caught off the Oregon coast is exported. • The Winter Waters event series aims to reverse that ...

Agroecologist and professor Liz Carlisle discusses her latest book, a collection of guest essays that makes the case for more diverse crops.