Since Fall 2020, Purdue Agriculture has hosted the Data-Driven Agriculture seminar series featuring experts in data science and digital agriculture from across Purdue's College of Agriculture and ...
Our mission is to fuel economic growth in the region and beyond by enabling food and beverage companies to ideate, develop, and commercialize novel improved, and sustainable products; to provide ...
The Purdue Hemp Team is composed of faculty, Extension educators, and farm professionals that provide research-based information to produce hemp (Cannabis sativa L.) in the 21 st century. Our goal is ...
To improve the quality of life for the state, nation and the world by advancing scientific knowledge through the development and application of arthropod science. The Department of Entomology offers ...
The Purdue Animal Sciences (ANSC) Ambassadors are selected student representatives and highly valued members of the outreach, departmental and alumni relations leadership team of Purdue Animal ...
Karthik Sankaranarayanan trained in two quite different scientific subfields as a graduate student and as a postdoctoral ...
Key insights include: Most American consumers report high diet satisfaction, with 85% reporting they are “very happy” or “rather happy” with their diets. Consumers self-classified as overweight are ...
Purdue’s Agricultural Economics Department covers a wide array of issues from development, trade, macroeconomics policy implications, agribusiness, production and consumption all the way to ...
A new, state-of-the-art, Forestry and Natural Resources building is essential to increasing our technological capabilities, expanding space for program growth, and bringing all FNR faculty, staff, and ...
Michael Langemeier joined Purdue University in July 2012. Michael’s Extension and research interests include cropping systems, benchmarking, strategic management, cost of production, and technical and ...
If historical dietary trends continue, economic modeling shows that food loss and waste could reach 3.26 billion tons by 2050 ...
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