California banned the sale of foie gras -- the French delicacy made from the livers of goose and duck. So why can it still be ...

It’s easy to see why the lines are long for weekend brunch at Baby’s Kusina + Market, the modern Filipino restaurant and cafe ...

In scientific trials, a 2nd iron injection for suckling piglets at 7-8 days of age has been observed to improve post-weaning ...

The liver is the largest internal organ in the human body, located in the upper right abdomen beneath the rib cage. It helps ...

In March, a wildlife trapper reported multiple observations of blue muscle or fat found in wild pigs. The blue tissue can be a sign of rodenticide bait ingestion. CDFW’s WHL investigated, finding the ...

Americans used to love ordering each of the deli items on this list, but they have either become an oddity or outright gone ...

Wildlife officials in California are urging hunters and pesticide applicators to exercise greater caution after wild pigs in Monterey County were found to have ingested poison that is used to kill ...

Certain foods and nutrients were found to influence the risk of developing liver cancer. For example, aflatoxins (toxins from ...

It's not often that TV host and restaurateur Guy Fieri encounters a meal he won't try at least once. But in addition to eggs, there's also a meat he won't eat.

Mais ouais! In the stead of a popular downtown sandwich shop, a veteran chef has opened a French-inspired deli with baguette ...

A mother tells ABC13 it's a miracle her 18-year-old son is still alive after police say he was shot by a neighbor while ...