From Whiskey and Pisco Sours to Ramos Gin Fizzes, numerous cocktails call for eggs. But as egg prices ratchet higher, bar ...

The ultimate golden syrup cake - Simple, affordable, and straight from Becky Excell’s kitchen, this syrup-soaked cake is a ...

Hamilton County Conservation is teaching people all about maple syrup, from the tree to the table. Naturalist, John Laird, ...

Fuel your morning and stay satisfied with high-protein, egg-free breakfast combos using options like cottage cheese, tofu, ...

What we’re trying to do is remind us of who we are, where we came from and to appreciate the people who are helping to carry ...

Cadbury has revealed what the filling inside a Creme Egg is actually made of after customers questioned what the gooey ...

The "deviled" in deviled food comes from the flavorful seasonings used, usually cayenne pepper, chili pepper and mustard with main dishes and sides. They're not hot like the fires of hell — no ghost ...

Tallahassee's Lofty Pursuits owner Greg Cohen won the award for Best Tasting Traditional Egg Cream at the North American Egg ...

There’s always the occasion where you just ran out, or you have folks coming over that are on egg-free diets. After some browsing on the internet, butter, mayo, milk, heavy cream, maple syrup ...

Egg yolks can take on a thick, gel-like texture when frozen. To avoid this, stir in either 1/8 teaspoon of salt or 1½ teaspoons of corn syrup before freezing, the American Egg Board recommends.

Egg yolks can take on a thick, gel-like texture when frozen. To avoid this, stir in either 1/8 teaspoon of salt or 1½ teaspoons of corn syrup before freezing, the American Egg Board recommends.

This Challah Poppy Seed Babka with Bourbon Sugar Syrup is a not-too-sweet Purim dessert and can also be made without alcohol.