These garlic rosemary roasted potatoes are an easy ... Step 5 – Drizzle olive oil over the potatoes, then add the rosemary, garlic, salt, and pepper and toss until everything is evenly coated ...

If you've been infusing oils at home with kitchen scraps, it's time to bring your favorite steeped flavors to your next batch ...

Rosemary-roasted potatoes and tomatoes ... Sprinkle over the rosemary, a pinch of salt and pepper and a drizzle of olive oil. Bake for 15 minutes. Put the garlic in a mixing bowl, add the ...

In an engaging clip, Stanley confides in his fans, beginning: "So we're going to make roasted potatoes ... A good amount of olive oil follows, doused liberally on the spuds, alongside salt ...

I must admit that while I enjoy cooking, my least favorite part is the cleanup that comes along with spending time in the ...

Aside from garlic and potatoes, other ingredients included salt, pepper, olive oil, and some fresh parsley ... If I had to choose a favorite, I'd go with Ray's roasted baby potatoes with rosemary.

Place cut potatoes on baking sheet. Drizzle with olive oil and sprinkle with salt, pepper and rosemary. Toss to coat and spread potatoes, sliced side up, around the pan. Roast for 50-60 minutes ...