View post: I’m a Travel Journalist Who’s Been to Countless High-End Resorts. This Is the One I’d Return to for an Adventurous Couples Getaway Overheating Teflon pans above 500°F releases fumes causing ...

Northern Michigan’s sugar maples stood tall and strong, sap flowing from taps into lines and collection buckets to be boiled down into the state’s sweetest crop. The maple syrup season was in full ...

ROCHESTER, N.Y. — The second and final Maple Weekend kicks off on Saturday. Around 160 farms, including dozens in the Finger Lakes region, are taking part in the annual celebration of New York State’s ...

Pure maple syrup is significantly more expensive than pancake syrup due to labor and equipment costs. Many maple syrup producers are driven by family tradition and passion rather than profit. A recent ...

This year's maple sap collection in Massachusetts contains more sugar than most years. Sweeter sap requires less boiling time, which leads to increased maple syrup production. Colder temperatures and ...

HIGHTOWN, Virginia — The woodpecker was the first sign of something strange underway. Ronnie Moyers heard the bird hammering in the woods one morning in late February, several weeks before the species ...

A bucket hangs from a maple tree to collect sap at the University of Minnesota Landscape Arboretum in Chaska, Minn., on Feb. 14. Unseasonably warm weather with temperatures above 50 degrees led staff ...

CASTILE, N.Y. — At Letchworth State Park, maple season is underway, and visitors will be able to get a firsthand look at how one of New York’s most iconic products is made. Maple Weekend is held ...

Unpredictable weather this month has made it challenging for people tapping maple trees to make maple syrup. Maple sap runs best when daytime temperatures are in the high 30s to mid-40s and overnight ...

BUFFALO, N.Y. (WIVB) — Maple farms across Western New York are preparing for New York State’s annual Maple Weekend, celebrating the best of the region’s maple confections and sharing a ...

Rising March temperatures threaten New York's maple syrup industry by causing sap to spoil. Cornell University researchers have developed a low-cost, DIY solution to keep maple sap chilled. The new ...