Fin, humpback, and minke whales in the Gulf of St Lawrence are eating more fish and less krill than they did in the past ...

Scientists have analysed almost 30 years of data to discover how whales in the North Atlantic Ocean are learning to co-exist ...

Shifting ocean conditions mean that animals have to adjust to the loss of some food sources and changes in their habitats.

Scientists have analysed almost 30 years of data to discover how whales in the North Atlantic Ocean are learning to co-exist ...

For Massachusetts, the North Atlantic right whale represents more than a large animal moving through offshore waters. It ...

Midwinter marks the annual return of humpback whales to Hawaiʻi, swimming down from Alaska to breed in the warmer waters. Tiger sharks start showing up in greater numbers soon thereafter from across ...

The people at the center of this discovery are known as the Sambaqui. For nearly 7,000 years, these groups lived along the ...

The findings highlight how climate change is not just warming the ocean, but also altering its food webs and ecosystem ...

The government of the Brazilian state of Rio de Janeiro has banned shark meat for meals in most of the schools it manages, citing health and environmental concerns. The move puts the state in line to ...

After revisiting items from a Brazilian museum, researchers think humans may have been hunting whales 5,000 years ago, a ...

“Doesn’t it feel otherworldly out here?” says Colleen Durkin from the lower deck of the Rachel Carson as it glides out from the Moss Landing Harbor more than an hour before sunrise. Durkin, the lead ...

The foraging strategy may help humpbacks be more resilient to food scarcity, emphasizing the importance of preserving their ...