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Cut each one in half and place in a bowl. Peel the red onion and cut into wedges and also place in bowl. Add the oil to the ...

or boiled or baked potatoes. Each serving provides 263 kcal, 35g protein, 7g carbohydrates (of which 7g sugars), 10.5g fat (of which 3g saturates), 0g fibre and 1.7g salt. Flatten the garlic ...