A cocktail theatre in Bengaluru, a bar using GI-tagged ingredients in Delhi, a popular South Indian chain dropping anchor in ...
The original Gymkhana opened in London in 2013, named for India’s elite social clubs, which served the British during colonial rule, then opened to India’s high society after independence. The ...
The civic body removed structures of Rameshwaram Cafe built beyond the approved limits that were obstructing the mandatory ...
The Indian food scene in New York has never been more vibrant—here are the restaurants we have on heavy rotation.
From Michelin-starred Europe to Mumbai's The Table, a globetrotting gourmand charts the world's most unforgettable ...
More Americans are choosing to dine alone — and it may not be out of loneliness, recent data shows. Solo dining orders have surged since 2021, according to a recent report from Yum Brands, the parent ...
Since 2024, Iowa’s dining and drinking scene has earned uncommon national attention, with eight restaurants and bars landing on USA TODAY’s prestigious Restaurants of the Year and Bars of the Year ...
COLUMBUS, Ga. (WTVM) - Jhoomher Indian Cuisine on Manchester Expressway in Columbus scored an 88 on a recent health report after an inspector found a pest in a container of sugar in the restaurant.
Italian dining in the Des Moines metro delivers far more than comforting plates of pasta — it offers a taste of the region’s rich culinary roots, shaped by family traditions, longtime neighborhood ...
A new Indian restaurant named Chhauka has opened in downtown West Palm Beach. Chhauka aims to provide an elevated but approachable fine-dining experience. It is a partnership between restaurateur ...
Succulent Fine Dining’s last day of service was Feb. 5, according to the restaurant’s social media. Rooted in sustainability, the California-based dining experience brought West Coast flavors and ...
Valentine’s Day is, of course, one of the most popular times of year for a romantic dinner — and notoriously one of the most difficult nights to land a reservation — but the right restaurant can make ...