Global coffee prices have fallen sharply from the record highs above US$4.40/lb reached in early 2025, as Brazil’s national supply agency forecasts a record 66.2 million bag harvest and Rabobank ...

A resurgence in demand for oat-based beverages is behind Oatly’s expansion plans to increase production at its key facility in Landskrona, Sweden. The company says this is a multi-year investment with ...

Wilmar International, Asia’s largest agribusiness group, has posted a 10% rise in core net profit to US$1.28 billion for ...

Five judges at the Court of Justice of the EU (CJEU) pressed the European Commission’s representatives last week on why they ...

Santiago Vega, VP Marketing for North America at Givaudan, explains how flavor is becoming a key enabler in today’s health, wellness, and functional food boom. He discusses the critical role taste ...

High-protein Doritos are hitting US shelves as part of a strategic expansion for the classic tortilla-style chips into the rapidly growing healthier snack category. This month’s Doritos Protein launch ...

Israeli strikes on Iran has triggered a supply chain crisis that extends far beyond crude oil, threatening food ingredient ...

Givaudan Taste & Wellbeing is highlighting its flavor, color, and functional beverage ingredient innovations at the ongoing ...

Symrise has reported its highest profitability in a decade for FY 2025, with an adjusted profit margin of 21.9% — up 120 ...

US food tech company WiseCode has launched a consumer-facing classification app and a brand verification program built around its own definition of ultra-processed food (UPF). The app caters to a ...

Mexico has introduced legislation to ban all cephalopod (octopus) farming nationwide, making it the second Latin American ...

Planet A Foods’ ChoViva cocoa-free chocolate alternative is gaining traction with F&B giants, as confectionery and snack brands work to future-proof themselves against cocoa supply volatility. Nestlé ...