A spread of coconut roti, kola kanda risotto, coconut chickpea curry, lamprais, biriyani and pan-seared salmon at Sri Lankan restaurant Kurrypinch, which opened on Hollywood Boulevard this spring.

When Kolamba first opened in 2019, many diners who walked into the charming eatery in central London’s Soho district weren’t familiar with Sri Lankan cuisine. They thought it was just like Indian food ...

Mary Anne Mohanraj missed a lot of things when she went off to college, but the thing she was most homesick for was her mother’s cooking. When her parents immigrated to Connecticut from Colombo, Sri ...

Add Yahoo as a preferred source to see more of our stories on Google. Baja Sub's plain and egg hoppers, clockwise from top right, fish curry plate, plain and egg roti, lamprais, Sri Lankan snacks, ...

From rich curries to bold spices, this first experience trying Sri Lankan food in Kew turned into an unforgettable hidden gem ...

CHICOPEE — It’s a Friday just after 10 a.m. and Dee Fernando is getting her day started. She wears a green shirt with the name of her restaurant in orange: Island Spice. “Hi,” she says with a smile ...

STATEN ISLAND, N.Y. — If any food puts Staten Island in a league of its own it would be Sri Lankan fare. As the borough has the highest population of Sri Lankan’s outside of the Isle of Gems, the ...

It's rare that a restaurant opens in Wichita serving a style of cuisine that no one else in the city is serving. But that will happen soon when husband-and-wife Sahan Subasinghe and Syani Subasinghe ...

Shaheen Ghazaly opened Sri Lankan restaurant Kurrypinch in a former vegan pizzeria on Hollywood Boulevard this spring. On the menu are Sri Lankan signatures — like kottu roti and string hoppers — ...