On Easter, countless chocolate bunnies and bright yellow, marshmallow Peeps can be found nestled cozily in many a festive basket. Then there's that humble, but storied, little confection known as the ...

With America's growing obsession with craft beer flavoring everything from ice cream to lip balm, it was only a matter of time before someone came up a way to get that great taste in a jelly bean.

This Easter, you can toast the Bunny with the newest jelly bean flavor from industry giant Jelly Belly: champagne. (Don't get your hopes up — the champagne bean is alcohol-free.) But it's not as if ...