Tokyo – Japanese researchers have developed computerized chopsticks that enhance salty tastes, potentially helping those who need to reduce sodium in their diets. Co-developed by Meiji University ...

Arguments have raged for years in Japan about the merits of disposable wooden chopsticks, a mainstay of restaurants and ready ...

Travel in Japan is booming, and with that comes the chance to indulge in authentic Japanese cuisine. However, mastering the use of chopsticks—an essential part of the dining experience in ...

Walk into any Japanese noodle shop or restaurant and chances are you'll be eating with a pair of disposable wooden chopsticks from China. But not for long. People eat noodle using chopsticks called ...

hands with four sets of chopsticks reaching into food bowls - Kzenon/Getty Images From spiralizing hot dogs to making the perfect hasselback potatoes, chopsticks a number of different uses that many ...

TOKYO - Walk into any Japanese noodle shop or restaurant and chances are you'll be eating with a pair of disposable wooden chopsticks from China. But not for long. In a move that has pleased ...

Researchers in Japan have developed chopsticks that artificially create the taste of salt to reduce sodium levels in a person’s food intake. Touted to be one of a kind, the chopsticks enhance the ...

Japanese researchers have developed computerised chopsticks that enhance salty tastes, potentially helping those who need to reduce sodium in their diets. Co-developed by Meiji University professor ...