Ground Cinnamon: Apples and cinnamon go hand-in-hand. The warm, spicy notes of the cinnamon perfectly complement the sweet, ...

Cinnamon-sugar, butter, and a squeeze of lemon juice melt together to create a sweet, gooey filling. Topped with a crispy ...

This Old-Fashioned Applesauce Cake is the ultimate fall dessert—soft, moist, and perfectly spiced. Topped with rich, creamy ...

Store-bought applesauce may be a convenient option, but it just doesn't pack as much flavor as the kind made from scratch. The apple taste in jarred applesauce is oftentimes muted and in other cases ...

This fall season, you'll want to make these easy apple recipes, which include comfort food classics, drinks, and desserts ...

Most people associate apples with the fall, but the fruit is a festive treat that can be appreciated all winter long — especially with Hanukkah arriving this week as the perfect excuse to eat yummy ...

There are many ways to eat an apple. My centenarian grandmother likes to peel the skin first. Artfully, she guides the paring knife clockwise from top to bottom and produces a red spiral peel so ...

A year ago, we couldn’t have imagined people being so fearful of running out of eggs that they’d turn to smuggling cases across the Mexican border or renting chickens with portable coops to keep them ...