A sandwich wouldn't be the same without a bit of mayonnaise slathered on the bread, nor would your favorite coleslaw or creamy chicken salad be so luxurious without this thick spread coating and ...

There's a good chance you've never eaten actual wasabi at all - even if you're a sushi addict. That green paste that you're smearing on your sashimi is most likely just a mixture of water, mashed ...

Bring potatoes to boil in large pot of water. Reduce heat to medium; cook until tender, about 17 minutes. Drain well. Meanwhile, bring cream, butter, and wasabi paste to simmer in small saucepan over ...

Wasabi mayonnaise, homemade or commercial, gives a kick to Marcelle's recipes. Like many others, the first time I tasted wasabi was with sushi. I was hesitant to eat the green paste-like condiment, ...

What’s the difference between grated wasabi and the ubiquitous paste, and where can you find the real thing in St. Louis? —Donna L., St. Louis Fresh wasabi at Nippon Tei, courtesy of executive chef/co ...

The concept of jumpstarting your day has just been taken to new heights. One coffee shop in New York City is adding wasabi, the spicy horseradish-like Japanese plant, to its coffee lattes to kick ...

Wasabi, that greenish Japanese horseradish familiar from sushi bars, has many more uses than just accompanying raw fish. It adds a spicy edge to all sorts of foods without the heaviness of bottled ...

Many acne sufferers — or anyone who's ever experienced an unsightly pimple, for that matter — are often willing to try just about anything to get their whiteheads to clear up fast. Beauty bloggers, ...