In Mexican cuisine, the pastry turnovers known as empanadas fall into two main categories: sweet or savory. Sweet empanadas made with pastry dough come in several shapes, from traditional half-moons ...

Empanadas are probably one of the most widely beloved foods around, as welcomed on the street as they are at an elegant dinner party. They're typically stuffed with savory fillings, like delectably ...

A household staple in Latin American, Filipino and Southern European cultures, the humble empanada is perhaps one of the most versatile creatures. Baked or fried, savory or sweet, the turnover is ...

Empanadas are popular goodies! The doughy treats are filled, fried and delicious. Now, a reality show star found a way to reinvent this snack, and we have to say, it’s a sweet deal. Amara La Negra ...

Empanadas are equally convenient and confusing. On the one hand, these little pastries are easy to eat with one hand, making them perfect options for both fancy dinner parties and street fair food ...

Call it a mini food hall or a multiconcept restaurant destination. Sweet Octopus Atlanta officially opened in January in a two-story free-standing building in the Duluth mixed-use development dubbed ...

Given how good the savory empanadas are at Rincon Argentino, which I review this week, I was curious why the restaurant doesn’t serve empanadas for dessert. “They’re not very common,” explains ...

For Empanadas: Place chopped sweet potato in small saucepan. Cover with water and add salt. Bring to a boil, reduce heat and cover. Cook 5 minutes or until tender. Drain and set aside. In a deep ...

SAN ANTONIO — Savory empanadas are the taco of Argentina. So, it made sense for Gustavo Plache and Norah Salah to sell empanadas in San Antonio. But the Alamo City didn’t bite initially. The couple’s ...

SEATTLE — Empanadas are a food staple in Argentina, but new Ballard restaurant Maria Luisa Empanadas was inspired by one particular home chef. "My grandma used to make empanadas all the time and to me ...