Last week it was Starburst candies steeping in a jar of vodka on the bar at Varsity Grill. This week, it will be sour apple Jolly Ranchers. The bartenders at Varsity Grill also have steeped vodka with ...

With all the snappy apples -- rosy Rome Beauties, flowery Splendors, tart Pippins -- spilling out of farmers market stalls this time of year, it’s hard to resist dreaming up excuses to buy them by the ...

I was pleasantly surprised when I strolled into Brix -- a tiny, hip bistro in Cherry Creek North opened earlier this year by Charles Master, whose parents own Mel's Restaurant and Bar -- and saw that ...

Tanqueray is betting the whimsical flavor of its Green Apple Martini appeals to up-and-coming movers and shakers ages 21-35. These hipsters grew up loving the green apple flavor of Jolly Ranchers, a ...

A martini is like pornography -- impossible to define, though everybody insists they know exactly what it is when they see it. For some purists, a martini must be made of gin, and James Bond is a ...

With craft cocktail bars sprouting like fungi in a locally sourced mushroom martini made with artisanal bitters, you sometimes find yourself longing for a simpler cocktail. Perhaps, like Carrie ...