In the great big world of food, perhaps no ingredients are as contentious as small, oily fish. When one hears of little seafood dynamos, the words anchovies and sardines inevitably come to mind.

The story of South Africa’s sardine migration is brought vividly to life on camera. Each summer, the sardine run sees billions of sardines traveling up the coast, providing a feast for an array of ...

Foods like tofu, yogurt, and sardines often provide more calcium per serving than a glass of milk. Plant-based sources like ...

Sardines, often seen as a modest option on the seafood spectrum, are fast emerging as a nutritional powerhouse that could significantly improve overall health. Though traditionally overlooked in favor ...

Fins up, tins open, folks — “sardine girl summer” hath arrived. The fishy trend has TikTok on the hook with users posting clothes, accessories, home goods and snack spreads that feature the humble, ...

The team at Bold Coast Seafood want to expand Maine's seafood processing capacity, bring jobs to Prospect Harbor and create ...