These garlic rosemary roasted potatoes are an easy ... raw bacon before placing in the oven. 4. Sprinkle with parmesan or ...

If you are hoping to craft the perfect roasted potatoes, there is one simple kitchen tool you need to use to make them even ...

Get the full recipe for Ina Garten's rosemary roasted potatoes here. In fifth place are Garten's Parmesan smashed potatoes. Garten loves to give a new twist to a classic dish, and her Parmesan ...

Can you solve it faster than others? I made all of my dinners in an air fryer for a week, and there are 5 easy recipes I'd make again I’m a neurosurgeon — my mom’s stew recipe boosts brain ...

If there’s a more versatile side dish than potatoes, I’ve yet to taste it. The humble spud can be made creamy and mashed, crispy and skillet-fried, shredded and lacy, or, my current favorite method, ...

I love this recipe because it makes a big impression at celebratory events, especially when you present the whole roast leg of lamb to your crowd of guests. It's a classic meat-and-potatoes meal ...

When they are just about done, add the savory or rosemary and stir the vegetables well to combine. While the potatoes and onions are finishing, cover the roast loosely with foil and allow to rest ...

Add potatoes and cook until barely tender, for about 8 to 10 minutes. Drain and allow it to cool. 2. Place a medium-large skillet on medium heat. Add butter, garlic, thyme and rosemary ...

pepper and rosemary. Toss to coat and spread potatoes, sliced side up, around the pan. Roast for 50-60 minutes, flipping potatoes half way through cooking time, until potatoes are golden and ...