Researchers say they've identified 168 chemicals that may affect gut bacteria, substances that people can encounter in a range of everyday environments. Experts from the University of Cambridge ...

More than 3,600 chemicals that leach into food during the manufacturing, processing, packaging and storage of the world’s food supply end up in the human body — and some are connected to serious ...

A child sits in a shopping cart and looks at a store display of potato chips and other snack items as someone pushes the cart along. Packets of chips are on display at a supermarket in Mumbai, India, ...

Evidence is mounting that food packaging and plastic tableware contain toxic chemicals absorbed by humans, a public health risk largely ignored by federal officials charged with protecting the ...

Thousands of chemicals used in food packaging and food production are leaching into food itself. “It’s [from] your soda can, your plastic cooking utensils, your nonstick frying pan, the cardboard box ...

"There is consistent NHMRC-I evidence to support the role of a low-histamine diet for the management of symptoms in chronic urticaria, while the effect of a low-histamine diet for other conditions ...

(Beyond Pesticides, March 24, 2025) In establishing the Make America Healthy Again Commission in February, the President tapped Secretary of the U.S. Department of Health and Human Services Robert F.

Scientists are warning that the modern food supply is quietly dosing people with chemicals that may raise the risk of cancer, not just through obvious additives but through packaging, processing and ...