There is a right way to make sangria. It usually involves a dozen or more ingredients and plenty of time. But when I'm in the mood for something boozy and fruity -- often as I'm about to slap ...

It's the holiday season, which means almost every weekend is jam-packed with parties and festive activities. Make sure you're prepping for a good time by having the right food, tunes, and drinks lined ...

Nothing sounds more refreshing than sipping a sangria (if you're 21 or up) as the temperature outside begins to get warmer. It's time to dust off your bartending skills for a little sangria mixing at ...

Rachael Ray's option was refreshing, light, and reasonably quick to throw together. While Bobby Flay's recipe requires eight hours of rest, Trisha Yearwood's needed more time to sit. Visit Insider's ...

My obsession with sangria began almost a year ago when my best friend and I were exploring Barcelona. In Spain, it is highly encouraged, if not mandatory, to be sipping on a glass of sangria with your ...

The formula for making sangria varies. Some interpretations, often dubbed “traditional,” use dark red wine, brandy, and fresh fruit. In Vanessa Seder’s new book, “Eat Cool: Good Food for Hot Days” ...

My love for sangria runs deep. I enjoy learning about and sampling how different people approach this classic drink, and nearly always order it when it's on a restaurant menu. It’s cool and refreshing ...

Try this take on a classic summer sangria that is perfect for July Fourth. Celebrate the Fourth of July this year with a fruity star-spangled sangria recipe from lifestyle blog Heart and Seam. From ...

I used to hate sangria. It took nearly 30 years, but I finally found the sangria I want to share my hot summer nights with. To think I owe it all to my persistent mother. I used to think sangria was a ...

I came across bottled sangria at the market and was inspired by its fruity, spiced notes—perfect for pairing with tender pork loin chops. The sangria adds a subtle depth of flavor that complements the ...