Is there anything prawns can’t do? We like them tossed through pasta in a spicy tomato sauce or done wafu pasta-style with sake-soy butter; but we’re equally pleased by prawn recipes that see the ...

Juicy prawns and sweet peas are tossed with al dente pasta and enveloped in a luscious, tangy dressing that brings every ingredient to life. Balanced with pops of herbs and a hint of lemon, this salad ...

I don’t like to overcomplicate a good, simple pasta dish. This recipe is typical of the kind of pasta sauce that I like — it has freshness and bite, some substance from the prawns and pasta shells, ...

Put the pasta on to boil in lightly salted water and drain when cooked. Fry up your garlic in some oil, add the chilli as the garlic is about to change colour. Add your courgette and fry for less than ...

The garlic, lemon and chili pack so much flavor here. I like mine extra spicy. If you don't have fresh red chili, you can use red chili flakes. The pasta soaks up the butter and wine, making it simply ...