When it comes to flavoring meat, celebrity chef Ina Garten has a few tricks up her sleeve. She uses little more than three ingredients for a flavorful fried chicken buttermilk marinade, while she ...

We rely on marinades to add flavor to meat, seafood, and vegetables. Knowing how marinades work is key to boosting the flavors in your next meal. But how long should foods marinate to add that extra ...

We’ve all cooked that dry pork chop and wondered what went wrong. Today I’m offering a surefire way to enjoy that tasty pork chop without having to choke down dry meat. Pork has changed over the years ...

Chef Chris Cullum serves some of the best fried chicken in San Antonio out of his small Cullum’s Attagirl restaurant, located just off the St. Mary’s Strip. And he’s pretty open with his secret: the ...

Whisk together the olive oil, pepper, salt, garlic powder, onion powder, cayenne pepper, brown sugar, orange juice and lemon juice in a small bowl. Place pork and marinade in a sealable plastic bag, ...

I was talking to a friend last week and she asked me for suggestions of what she should make for dinner that night. The weather was lovely that day, so I told her to get outside and fire up her grill.

Today I have an easy and delicious pork tenderloin recipe, Pork Tenderloin with Mustard Sauce, which is perfect for a family weeknight dinner, but equally perfect served as an elegant dinner party ...