Dominique Ansel is opening a sit-down dessert-only tasting table restaurant. Chef Dominique Ansel deep fries a croissant-doughnut hybrid, known as the "cronut" at Dominique Ansel Bakery on June 10, ...

If you've got a 9x13 pan, you need to make these desserts; it's really that simple. These recipes are some of our highest-rated because they're straightforward, nearly impossible to mess up, and feed ...