You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Mushroom spawn, a sawdust loaded with mycelia (the fungus’ root structure).

Unlike most farmers, Jack Galvin has little concern for late frosts, persistent droughts or sudden hailstorms. He harvests 365 days a year, rain or shine. His primary concern is creating a contaminant ...

If you love mushrooms, growing your own doesn't have to be a hassle. You can buy a kit like the kind we've featured, or try growing them in your fridge, but this method uses an old laundry basket and ...

Katherine Martinko is an expert in sustainable living. She holds a degree in English Literature and History from the University of Toronto. Haley Mast is a freelance writer, fact-checker, and small ...

Oyster mushrooms (Pleurotus ostreatus) – which have nothing to do with oysters besides their similar shape – are some of the most delicate, subtlety flavored, and easiest to prepare mushrooms of the ...

Fresh oyster mushrooms with delicate, ideal for a variety of culinary creations. Fresh oyster mushrooms with smooth, creamy caps and thick stems. Oyster Mushrooms Gachwala introduces high-quality ...

SAMBALPUR: What began as a small venture to grow Oyster mushrooms and mushroom spawn, is today fetching 39-year-old Shanti Prakash Pradhan more than Rs 4,000 per day for six months in a year. A ...

In the first few days after you open the package, mycelium creates a dense spiderweb beneath the clear plastic. Soon, fungus foams out, morphing into lumpy white orbs. Once they're shaggy and softball ...