Move over American cornbread — there's a new sheriff in town. Discover the Mexican cornbread that's more moist than your ...
Move over potato salad, coleslaw and pasta salad — there’s a new summer side dish in town. Elote salad, based on the flavors and ingredients of the Mexican street food preparation of corn on the cob, ...
1. Heat your oven to 375. Season the chicken with a bit of kosher salt and pepper. Add 2 tbsp. of oil to a large skillet. Once hot, add the chicken and cook a few minutes to brown on all sides. Remove ...
Simple Mexican comfort food, good just about any time of day, enfrijoladas are something like enchiladas. But where enchiladas are tortillas that are lightly fried, dipped in a chile sauce, filled, ...
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6 tips on when to use flour or corn tortillas
Flour and corn tortillas come from different parts of Mexico. But when should you use either? While it ultimately comes down to your personal taste, here are general tips for selecting corn or flour ...
WILMINGTON, N.C. (WECT) -With the Fourth of July nearly here, it’s time to round up all your groceries for the barbecue or cookout. Potato salad, baked beans, sliced tomatoes and cucumbers...all sides ...
Corn is a healthy veggie with a natural sweetness that makes for a delicious main course or side casserole. Whether you enjoy a creamy, crunchy scalloped corn or a spicier and cheesier dish, our best ...
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