I'm sharing my step-by-step process for piping a realistic buttercream stargazer lily using tip 103, tip 2, and a toothpick.
Paola Velez makes Olive Oil Cake with Buttercream Frosting and Sour Candied Oranges on this episode of Pastries with Paola. As an Associate Food Editor, Bridget Hallinan primarily focuses on home ...