This article originally appeared on The Nosher. One morning, my wife suggested I look into making a different kind of bread. Not necessarily to replace my weekly challah habit, but just to try ...

It has probably been evident to anyone who has sat in on the cooking demonstrations at this year’s Folklife Festival Hungarian Heritage program that paprika powder is a rather important ingredient in ...

Because wheat became scarce more than 200 years ago, bakers in Hungary stretched their bread with potatoes. The result was the Hungarian potato bread. In the multimedia series "Baking Bread", EU ...

One morning, my wife suggested I look into making a different kind of bread. Not necessarily to replace my weekly challah habit, but just to try something new. I asked what she had in mind and she ...