Garfield Farm Museum in Campton Hills will host lecture, demonstration and hands-on activity about "Ginger Ale Making" at 3 p.m. Sunday, April 8. Learn how to make a probiotic ginger ale with museum ...

STATEN ISLAND, N.Y. -- Have a Happy New Year — or at least accept my wishes for a much happier, more rosy year than the one just about to end. In our post-hurricane world, I find that time moves more ...

Cranberries tend to appear during Thanksgiving and the rest of the holiday season because they're seasonal fall fruits. This sometimes means that cranberry flavored foods and drinks are similarly ...

The flat kind is good for a sour stomach, but freshly made ginger ale is a tasty, warm-weather, mixed-drink-ready treat. Here's how to brew your own. Actually, you aren't "brewing" anything in the ...

Ginger is the zingy ingredient that adds oomph to stir-fries, gives depth to spicy curries and makes the holiday season extra delicious. And as an extra bonus, this golden root packs a real ...

Ginger-flavored beverages are barroom staples, the indispensable spicy-sweet partner to some of your favorite drinks. A Dark 'n Stormy and various Mules and Bucks wouldn’t be complete without ginger ...

I cracked open a Canada Dry today and started drinking it, and thought to myself "funny, they don't make these like they used to." And it's true, they don't. It's now sweet. It's practically 7-up!