This omelet recipe is really easy to make with simple ingredients and in my mind is the perfect omelette. I love making and ...

In this episode of In The Kitchen With Matt, I will show you how to make an Omelet. This easy Omelette recipe is very yummy ...

Cookbook author Michael Ruhlman has written the book on eggs — literally. His "Egg: A Culinary Exploration of the World's Most Versatile Ingredient" is a definitive guide on how to cook an egg in ...

What is it with chefs and omelettes? No two are the same, anywhere you go. And the omelette I had last Friday was an ...

When Julia Child made her first television appearance in 1962, she didn’t prepare boeuf bourguignon or coq au vin. Instead, she introduced Americans to the art of French cooking with a simple staple: ...

Ingredients | Since there is little more to an omelet than eggs, using the freshest eggs possible will keep the texture of your omelet at its best. The membrane begins to break down in older eggs, ...

However humble its composition, the French omelette has for years been considered the litmus test for many aspiring chefs. “One of our deans, André Soltner, who was the former chef at Lutèce, felt ...

Omelettes are not only delicious but easy to prepare (Photo: Shutterstock) Omelettes are one of my personal favorite snacks. You can have them for breakfast, lunch, brunch or dinner if you like. And ...

When Julia Child made her first television appearance in 1962, she didn’t prepare boeuf bourguignon or coq au vin. Instead, she introduced Americans to the art of French cooking with a simple staple: ...

Your daily bread-omelette can be a nutritious, filling breakfast — but only if you use the right ingredients. Here’s how your bread choice, oil, and add-ons can make or break its health value.