Legendary chef and restauranteur José Andrés isn't a food snob, and he actually has a really clever trick for making ...

A microwave is an incredibly useful kitchen appliance — and for some people, such as college students and urbanites living in small apartments, it's the only method of heating and cooking food.

You might want to give José Andrés' omelet-making method a try: He skips the skillet and the stove, choosing to cook his ...

Cracking an egg into a measuring cup, Chef José Andrés adds in a pretty hefty spoonful of mayo before he whisks it all together. “Omelette in the microwave 勞離 ,” the chef captioned his post. Related ...