Lusciously tender and rich, beef ribs are like the big siblings of pork ribs. Prized for their meaty flavor and succulent texture, these “dino” ribs have become popular for backyard barbecue ...

Pulled pork, ribs, shredded chicken, and beef roasts are always great meals that require minimal effort and can feed plenty of people at an affordable price. However, it can take eight hours or more ...

With cooler weather comes the season of slow cooking—long-simmered stews and braises that sing with richness and depth. That’s certainly great for the weekends, but sometimes you want that same ...

Instant Pots can cook anything. But what are they truly great at? The answer, most of the time, is anything that usually takes a while but that you’d rather not take a while to make. Here are 25 of ...

The No. 1 thing cookbook author Jeffrey Eisner wants you to know about your Instant Pot is ... you have to take it out the box. "I promise getting it out of the box is almost as hard as learning to ...

Even after recently having wrapped up an Instant Pot/multicooker recipe series, I still couldn’t stop Instant Potting. This polenta recipe I had come across kept coming to mind. And wanting something ...

Face it: No-cook meal strategies for summer only get you so far. Eventually, you or someone who you regularly feed will want a hot meal. And that’s OK. Preparing a hot meal need not entail heating the ...