Kedgeree is descended from Kichari, a traditional Indian dish that mixes rice and vegetables. The British version features smoked fish like mackerel, boiled eggs, peas, and herbs. You can find ...

Season with salt and pepper. Cool and mix into the haggis and sausage meat well. Take half the pastry and roll into a sausage. Roll this into a rectangle roughly 25cm x 15cm. Brush the edge with ...

NEW M&S Haggis Samosas, 220g – £4: Aromatic Indian-style pastry triangles filled with a mix of haggis and spiced vegetables. A fantastic starter for any fans of fusion cuisine or who are keen ...