dictating that all German beers must be produced using only four ingredients: Malt, hops, yeast, and water. It's symbolic of the country's enduring reverence for its brews. But, the enduring ...

There are very few warm-weather beers better than the classic kölsch. At its most basic, kölsch is a German beers that's like a mash-up of an ale and lager. It's made with ale yeast but ...

Our slow cooker beer brats by recipe developer Michelle McGlinn are inspired by the German heritage prevalent in the Midwest, so a German-style beer will ultimately be the best bet for braising ...

More bottles are being used by people and not returned fast enough, because in Germany, they reuse bottles to be environmentally friendly, and that's helped fuel the shortage for German beer bottles.