Bringing Gymkhana to ARIA has been years in the making,and we are honored to have this prestigious restaurant as part of our culinary portfolio,” said Ari Kastrati, Chief Content,Hospitality & ...

Matthew Kang is a correspondent for Eater. Previously, he was the lead editor of Eater’s Southern California/Southwest region. He has covered dining, restaurants, food culture, and nightlife in Los ...

Chef Akshay Bhardwaj shared red flags to look out for when trying a new high-end Indian restaurant. Skip places that overly "Westernize" dishes or use expensive ingredients without reason. Ask if the ...

Manzil means “destination" in Hindi. As the co-owner of an Indian fine dining restaurant in Gainesville, 37-year-old Puja Patel wants customers to feel transported to her home country. By sourcing ...

A 34-year-old Indian man based in the UK is earning $200 (around ₹ 18,000) an hour from a side gig training AI models.