However, the original falafel was a little different than the version that's been popularized worldwide today. Egyptian falafel, now known as ta'ameya, uses fava beans as a base rather than the ...
The Cooking Foodie on MSN4d
Homemade Crispy Falafel
These crispy and flavorful Falafel balls are a delicious vegan street food, popular in Middle Eastern cuisine. Made wit ...
Skip chhole chawal and try falafel, or replace baingan bharta with baba ganoush! With a similar set of basic ingredients, ...