For those hesitant about trying this dish, easing yourself into it with something similar but less intense might be a better choice. In that case, kitfo, a delicacy hailing from Ethiopia ...
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A Taste of the Past: Chefs Fariyal Abdullahi and Kristi Brown Give Ethiopian and Southern Classics a Unique TwistCheck out the stories behind, and recipes for their revamped favorites: fried chicken and mashed potatoes, and Doro Wat.
Perhaps the most iconic of all Ethiopian dishes, doro wat simply means "chicken stew" in Amharic. It derives flavor from several spice blends: berbere, mekelesha, doro wat spice, and azmud mix ...
Then there’s the entertainment factor. A meal in an Ethiopian restaurant unfolds like dinner and a show, thanks to the way the colorful dishes are staged on a round platter lined with injera ...
Naturally, I had to stop in for: You can find many generously apportioned dishes at Axum Ethiopian, which just reopened downtown after a four-month hiatus for a family vacation. I marked the ...
At first, it was once a week, then twice a week. Now, Ada’s Gojjo serves Dominican mofongo and empanadas beside authentic Ethiopian dishes like goulash — lean beef with onions, peppers ...
At etCorner, Prague gets a taste of Ethiopia’s boldest flavors and warmest traditions, all wrapped in injera and best enjoyed ...
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